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                          Appendix       B

       Summary          of  Foodborne         Outbreaks

August
     J eddah:
           70 cases
           Hotel restaurant suspected
     Bateen:
           3O()AO() cases
           Host nation ice source suspected
           E. histolytica and Giardia in stools; coliforms in ice
     Al Minhad
           Approx 500 cases
           Vegetables at host nation feeding facility suspected
           E. histolytica in stools
     Masirah
           65 cases
           Fresh vegetables suspected
September
     Al Dhafra
           300 cases
           Host nation ice source suspected
           E. histolytica, Giardia, Salmonella in stools
           Coliforms in ice
     Cairo West
            cases

October    Milk                                                                    ¼
     King Fahd
           100 cases
           Green salad from USAF dining facility suspected
     Riyadh
           400 cases
           Green salad prepared by foreign nationals suspected
           Shigella sonnei in stools
November
     Cairo West
           15 cases
           Spaghetti sauce
           Staph enterotorin found in sauce
December
     Jeddah
           23 cases
           Vanilla pudding cake filling suspected
           Staph atireus and bacillus cereus
     Taif
           86 cases
           Contarninated eggs served undercooked at USAF facility
           Salmonella type 0 and E. histolytica in stools
January
     Jeddah

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